x

Join our Mailing List

Competition Info
Competition DateFri 23rd Aug
Time12.30pm Fri | Presidents Choice 9am Sat
LocationShow Grounds
Judge(s)Joan Lindner, Jenny Parish, Lori Smith, Julieanne Wandel, Cake Decorators Assoc
Chief Steward(s)refer to schedule
Prize Notes1st $5 Voucher | 2nd $2
Presidents Choice 1st $50 | R/ups 2 x $25
General Information

IMPORTANT
REFER TO THE SCHEDULE (PDF) FOR ALL INFORMATION AND CLASSES
ENTRY FORMS MUST BE LODGED PRIOR TO CLOSING DATE


LIMITED TO 3 ENTRIES PER CLASS
No late entries will be accepted

All exhibits MUST be staged at the exhibition hall as follows:

  • Thursday 22nd August between 4.30pm & 6.00pm OR
  • Friday 23rd August between 8.00am & 11.00am.
  • Entry form MUST be produced.
  • All vehicles MUST be off site by 11am.

Exhibits MUST NOT be removed until after 5pm Sunday.

EXHIBITORS MUST PRODUCE THEIR COPY OF THE ENTRY FORM:

  • To the Steward on arrival at the exhibition hall
  • To the Convener or Steward for the collection of prizes between 4.00pm & 5.30pm Sunday and collection of exhibits from 5.00pm Sunday

PLEASE NOTE

All entries to be exhibited on appropriate size white paper plate or covered board where required, in CLEAR plastic bag e.g. oven bag or Glad Zip Lock Bags (NO Glad Wrap or supermarket vegetable bags).
ENTRY LABEL TO BE ATTACHED TO TOP OF FRONT EDGE OF PLATE (NOT ON CLEAR PLASTIC BAG)

Competition Information
SECTIONP
Closing DateFri 2nd Aug
Entry Fee 1.00 Adults per class
50c Juniors per class
School Groups FREE
ConvenerRobyn Hughes
0417 666 363

Cookery & Preserves

Category: Product ID: 3212